Monday, October 31, 2016

ALFREDO SAUCE

Image result for alfredo sauce

Alfredo Sauce

Ingredients:
  • 1/4 cup butter
  • 1 cup half and half cream
  • 1 cup whole milk
  • 1 tsp kosher salt 
  • 1 clove garlic, smashed and minced
  • 1/3 cup grated parmesan cheese
  • 1/2 tsp freshly ground pepper(optional)

Pasta
  • Bring a large pot of water to a boil. Add the pasta and cook until it is tender but still firm to the bite.
  • Drain noodles and place back into large pot. Drizzle 1-2 tbsp of olive oil and season with 1/2 tsp salt. Gently mix together. Transfer pasta to large serving dish.
Sauce
  • Combine butter, cream, milk, salt and garlic in deep pan. Bring to a boil.
  • Reduce heat. Add 2 tbsp of thickening agent( flour/milk mixture) to cream mixture. Stir till thickening occurs. If the thicker sauce is desired mix in 1 more tbsp thickening agent. Add noodles to the sauce, and toss to coat. At this time, add the parmesan cheese and continue to stir gently to incorporate cheese into the sauce.
  • Season to taste. Place selected type of meat on top of the noodles and serve.

Have a good one guys!



Monday, October 24, 2016

Carrot Cup Cakes

Image result for carrot cup cakes

Carrot Cup Cakes

Ingredients:
1 Cup white sugar,
1/2 Cup vegetable oil,
2 Eggs,
3 Medium carrots, finely grated,
1 Teaspoon vanilla extract,
1 Cup all-purpose flour,
1/4 Teaspoon salt,
3/4 Teaspoon baking soda,
1 Teaspoon ground cinnamon,
1 Teaspoon ground nutmeg,
1/8 Teaspoon ground cloves

Direction:
1. Preheat oven to 350F. Line muffin tin with paper liners.
2. In a large bowl, combine sugar and oil; beat well. Add eggs, grated carrots, and vanilla extract; beat mixture until smooth.
3. Combine flour, salt, baking soda and spices; in another bowl and add to creamed mixture, beating well. Spoon batter into prepared muffin tin cups.
4. Bake for 30 minutes, or until cake test done.

Enjoy guys!

Tuesday, October 11, 2016

APPLE CINNAMON CAKE

                                   Image result for apple cinnamon cake

Hello, everyone. This week I am going share my APPLE CINNAMON CAKE recipe. We need some sweet to throughout the week, let us bake some cakes :)))


Ingredients:

  • 1 Cup + 2 T. Flour
  • 1/2 Cup Brown Sugar, Packed
  • 1/4 Cup + 2 T. Granulated Sugar
  • 1/2 Tsp. Salt
  • 1/2 Tsp. Cinnamon
  • 1/4 Tsp. Nutmeg
  • 1/4 Cup. +2 T. Salad Oil
  • 1/2 Tsp. Baking Soda
  • 1/2 Tsp. Baking Power
  • 1 Egg
  • 1/2 Cup Milk
  • 1 Apple, peeled and minced
First, preheat oven to 350 degree.

2. In a mixing bowl, combine flour, sugar, salt, cinnamon, nutmeg and oil. Mix with pastry cutter until crumbly.

3. Remove 1/3 cup of mixture and reserve.

4. Adding baking soda, baking power, egg, milk, to mixture in mixing bowl. Beat until smooth with a fork.

5. Line muffin tin with cupcake paper liners. Place approximately 1 Tbsp, batter in each cup.

6. On top of batter, place 1 Tbsp, minced apple, followed by the rest of batter. Use all the remaining batter equally on each muffin.

7. On every top of each muffin cake, sprinkle about 1 Tsp of crumb topping.

 8. Bake for 25-30 minutes. Check with toothpick for doneness.

  HAVE A GOOD ONE 3^3




Monday, October 10, 2016

OATMEAL COOKIES

Aloha, everyone,
Today I am going to share my recipe to baking OATMEAL COOKIES, I love oatmeal cookies, and hope this recipe can help you.
The ingredients includes:
  • 1 cup butter/ margarine
  • 4 cup brown sugar,
  • 3/4 cup granulated sugar,
  • 1 tsp. vanilla,
  • 1 egg,
  • 1 3/4 cups flour,
  • 1 tsp. cinnamon,
  • 1/2 tsp. baking soda,
  • 1 1/2 cup oatmeal (quick one)
FIRST,
Cream together margarine, brown sugar, granulated sugar, vanilla and egg with fork or wooden spoon.
SECOND,
Combine all other dry ingredients in the separate bowl, making sure that all ingredients are mixed well. Add flour mixture to creamed mixture and mix with wooden spoon.
NEXT,
Using two spoons or a #30 scoop form cookie dough into even portions on an ungreased cookies sheet. Cookies may be pressed with the palm of your hand to flatten slightly.
LAST,
Bake in a preheated oven for 15 minutes at 350 degrees.
Yield about 24 cookies.
Hope you having fun~











Monday, October 3, 2016

ALOHA!

I love and enjoy cooking, I always having fun when I cooking foods or baking deserts. I also like to share with my family and friends of my cooking, it feels really awesome to see them to eat all of the cooking. So now, I will going to share my cooking recipes or baking recipes each week, you guys can try to cook and bake at home as well. Hope you guys can enjoy!